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Danz

Sourdough Bread (300 Gms)

Sourdough Bread (300 Gms)

₹ 230.00
₹ 230.00 ₹ 230.00
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100% Vegetarian Bakery

No Maida

High Fibre

No Hydrogenated Oils

No Artificial Colours

No Emulsifiers

No Preservatives

Special Offers for You

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Free delivery

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15% off on first order, use code DANZ15

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Quick Calendar

Order before 5 pm for fresh delivery by 8:30 am tomorrow.

Sourdough the way it was always meant to be made. Crafted with our in-house starter culture, whole wheat flour, and absolutely no shortcuts, Danz's Whole Wheat Sourdough is slow-fermented to develop deeper flavour and improve digestibility. It's finished with flaxseeds, pumpkin seeds, and sunflower seeds for added texture and nourishment.
The result is a loaf with a naturally tangy, well-rounded flavour, a satisfyingly chewy crumb, and a crust that bakes up beautifully. Available sliced for everyday convenience, it's the kind of sourdough you'll keep coming back to.

INGREDIENTS

Whole Wheat Flour, Rye Flour, Whole Wheat Starter, Fresh Yeast, Salt, Non-Hydrogenated-Refined Veg Oil, Water, Flax Seeds, Sunflower Seeds, Pumpkin Seeds.

NUTRITIONAL INFORMATION

NUTRITION INFORMATION Per 100g
Energy 321.34 Kcal
Total Carbohydrate 53.29 g
Protein 10.62 g
Total Fat 7.30 g
Sugar 4.63 g
Saturated Fat 3.09 g
Trans Fat BLQ
Net Weight: 350g · *Figures based on calculated values.

PERFECT FOR

  • Anyone who takes their bread seriously.
  • Artisan toast with eggs, avocado, or cheese.
  • Soup pairings and bruschetta.

STORAGE & FRESHNESS

No preservatives means real freshness Keep at room temperature for 3 days, or refrigerate up to 6. Freezes beautifully for a month - toast straight from frozen.

WHY IT STANDS OUT

In-House Starter Culture
Whole Wheat
Seeded
No Preservatives
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