Danz
Ragi Bread (180Gms)
Ragi Bread (180Gms)
100% Vegetarian Bakery
No Maida
High Fibre
No Hydrogenated Oils
No Artificial Colours
No Emulsifiers
No Preservatives
Special Offers for You
Free delivery
15% off on first order, use code DANZ15
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Order before 5 pm for fresh delivery by 8:30 am tomorrow.
Ragi, also known as finger millet, has been a staple in Indian kitchens for generations. Naturally rich in calcium and iron, it brings a mild, earthy flavour and wholesome nutrition to every loaf. Danz's Whole Wheat Ragi Bread combines whole wheat flour, ragi flour, and wheat bran to create a bread that balances familiar comfort with the goodness of ancient grains.
The result is a loaf with a rich colour, a subtle malty flavour, and the versatility of an everyday whole wheat bread. It tastes just as good with savoury spreads and homemade chutneys as it does simply toasted with butter. It's an easy way to add more variety and nourishment to your family's daily meals.
INGREDIENTS
INGREDIENTS
NUTRITIONAL INFORMATION
NUTRITIONAL INFORMATION
PERFECT FOR
PERFECT FOR
STORAGE & FRESHNESS
STORAGE & FRESHNESS
No preservatives means real freshness Keep at room temperature for 3 days, or refrigerate up to 6. Freezes beautifully for a month - toast straight from frozen.
WHY IT STANDS OUT
WHY IT STANDS OUT
